![]() Red Varieties: Pinot Noir, Syrah, Tempranillo, Cabernet Franc, Merlot, Cabernet Sauvignon. Vineyards of Roco Winery from Dundee Hills of Willamette Valley, Oregon wine region Umpqua Valley is characterized by the rich diversity of landscapes and climates that favors the cultivation of Pinot Noir and Pinot Gris in cooler areas and Syrah and Grenache in warmer areas. Pinot Noir, Tempranillo, and Chardonnay are the finest wines produced in Rogue Valley, and as these wines have a limited distribution, their demand has become high. The most popular wine areas in Southern Oregon are the Rogue and Umpqua Valleys. Southern Oregon - Rolling Hills and Deep ValleysĪs far as the landscape, Southern Oregon is by far the most incredible region, tucked between long rivers, mountains, and green forests. The most common wines from Portland are Syrah, Tempranillo, Pinot Blanc, Cabernet Sauvignon, and Zinfandel. Here winemakers process high-quality grapes brought by the nearby wine regions. Wines from Urban AreasĪ series of excellent wineries are located in the metropolitan area of Portland. The similarity is also expressed in acidity which gives better balance and silken texture to the wines. ![]() Oregon and Burgundy Pinot noir are remarkably similar in greater complexity and elegance. The microclimate created by the influence of the high mountains on the lower valley of the Willamette River made it possible for grapes to fully grow. The top variety grown in the Willamette Valley is Pinot Noir, considered to be one of the best in the world and is often compared to Burgundy, where Pinot Noir grapes found the most favorable conditions. The Willamette Valley is the main competitor of Napa Valley when it comes to the production of red wines. This makes it possible to grow the ideal grapes to produce aromatic and fruit-forward white wines as well as sweet white wines and luscious red wines. Its proximity to the river provides the region with extremely fertile soil. The Columbia Gorge wine region, located along the Columbia River only one hour away from the city of Portland, is probably the most peculiar wine-growing region in the entire state. Oregon has 19 certified wine-growing regions. Rogue Valley became an official appellation in 2001.Vineyard around Columbia River Gorge, Oregon wine region, USA Experience Beauty in Diversity of Oregon Wine Region Oregon Wine-Producing Districts ![]() It wasn’t until after an Oregon State University professor planted an experimental vineyard here in 1968 that winemakers rediscovered the Rogue Valley as a superb winegrowing region. Valley View closed in 1907 (though its name was resurrected by the Wisnovsky family in 1972), then Prohibition began. In 1852, an early settler named Peter Britt joined in on the grapegrowing adventure, though it wasn’t until 1873 that he opened Valley View Winery – Oregon’s first official winery. Rogue Valley’s wine history dates back to the 1840s, when European immigrants began planting grapes and eventually bottling wines. Generous sunshine and warmth during the growing season allow later-ripening varieties to thrive, resulting in fully developed fruit character and rich, full-bodied wines. Farther east, Rogue Valley has the highest elevations (nearly 2,000 feet (610 m)) of Oregon’s winegrowing regions, but it is also the warmest and the driest, making it well suited for warm-weather varieties including Merlot, Cabernet Sauvignon and Sauvignon blanc. To the west, the region is affected by mountain and ocean influences, making it suitable for some cool-weather varieties, including Pinot noir. Rogue Valley is made up of three distinct valleys with progressively warmer micro-climates, enabling the region to successfully grow both cool- and warm-climate grape varieties. Vineyards here are typically at elevations of 1,200 to 2,000 feet (365-610 m) and are planted on hillsides rather than valley floor. It is 70 miles (110 km) wide by 60 miles (95 km) long and encompasses the Applegate Valley AVA. It is defined by the Rogue River and three tributaries – Bear Creek, Applegate and Illinois rivers – that extend from the foothills of the Siskiyou Mountains along the California border north to the Rogue River. The Rogue Valley AVA is the southernmost winegrowing region in Oregon.
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